Abbeydale Greetings from Fort Mill
In collaboration with Amor Artis, South Carolina - Travis is a former brewer with Wicked Weed. This Yarrow and Orange Peel Grisette was brewed with wheat, oats, rice and Munich malt which provide an interesting biscuity backbone to work with. We added orange peel, yarrow and Cardinal hops, and fermented using our ever evolving house saison yeast blend. Expect a light and refreshing beer that's just perfect in the early summer sun, with a delicate citrus oiliness, herbal honey notes from the yarrow and a spicy finish.
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